NR-BY558/NR-BY55B/NR-BY608
3. PERFORMANCE DATA
3.1 NR-BY55BPS, NR-BY55BVW, NR-BY558PS (AT 32 ± 1 °C)
3.2 NR-BY558XS (AT 32 ± 1 °C)
3.3 NR-BY608PS (AT 32 ± 1 °C)
3.4 NR-BY608XS (AT 32 ± 1 °C)
TEMPERATURE CONTROL
COLDEST
( ECO - OFF )
( ECO - ON )
WARMEST
MEDIUM
Mean Fresh Food Compartment Temp. t3 (°C)
2.0±2.5
3.5±2.5
4.0±2.5
6.0±2.5
Mean Freezer Load Temp. (°C)
-22.0±2.5
-20.0±2.5
-18.0±2.5
-17.0±2.5
Vegetable Crisper Temp. (°C)
-
4.0±2.5
5.0±2.5
-
PC Door Shelf Upper Tem. (°C)
-
6.5±2.5
7.0±2.5
-
Egg Tray Temp. (°C)
-
3.0±2.5
4.0±2.5
-
PC Door Shelf Bottom Temp. (°C)
-
5.0±2.5
6.5±2.5
-
Chilled Case Temp. (°C)
-
0.0±2.5
1.0±2.5
-
Running Ratio (%)
85±15
75±15
65±15
60±15
TEMPERATURE CONTROL
COLDEST
( ECO - OFF )
( ECO - ON )
WARMEST
MEDIUM
Mean Fresh Food Compartment Temp. t3 (°C)
2.0±2.5
3.5±2.5
4.0±2.5
6.0±2.5
Mean Freezer Load Temp. (°C)
-22.0±2.5
-20.0±2.5
-18.0±2.5
-15.0±2.5
Vegetable Crisper Temp. (°C)
-
4.0±2.5
5.0±2.5
-
PC Door Shelf Upper Tem. (°C)
-
6.5±2.5
7.0±2.5
-
Egg Tray Temp. (°C)
-
3.0±2.5
4.0±2.5
-
PC Door Shelf Bottom Temp. (°C)
-
5.0±2.5
6.5±2.5
-
Chilled Case Temp. (°C)
-
-2.5±2.5
-2.5±2.5
-
Running Ratio (%)
85±15
75±15
65±15
60±15
TEMPERATURE CONTROL
COLDEST
( ECO - OFF )
( ECO - ON )
WARMEST
MEDIUM
Mean Fresh Food Compartment Temp. t3 (°C)
2.0±2.5
3.5±2.5
4.0±2.5
6.0±2.5
Mean Freezer Load Temp. (°C)
-22.0±2.5
-20.0±2.5
-18.5±2.5
-17.0±2.5
Vegetable Crisper Temp. (°C)
-
4.0±2.5
5.0±2.5
-
PC Door Shelf Upper Tem. (°C)
-
6.5±2.5
7.0±2.5
-
Egg Tray Temp. (°C)
-
3.0±2.5
4.0±2.5
-
PC Door Shelf Bottom Temp. (°C)
-
5.0±2.5
6.5±2.5
-
PF Case Temp. (°C)
-
0.0±2.5
0.0±2.5
-
Running Ratio (%)
85±15
75±15
70±15
60±15
TEMPERATURE CONTROL
COLDEST
( ECO - OFF )
( ECO - ON )
WARMEST
MEDIUM
Mean Fresh Food Compartment Temp. t3 (°C)
2.0±2.5
3.5±2.5
4.0±2.5
6.0±2.5
Mean Freezer Load Temp. (°C)
-22.0±2.5
-20.0±2.5
-18.0±2.5
-15.0±2.5
Vegetable Crisper Temp. (°C)
-
4.0±2.5
5.0±2.5
-
PC Door Shelf Upper Temp. (°C)
-
6.5±2.5
7.0±2.5
-
Egg Tray Temp. (°C)
-
3.0±2.5
4.0±2.5
-
PC Door Shelf Bottom Temp. (°C)
-
5.0±2.5
6.5±2.5
-
Chilled Case Temp. (°C)
-
-2.5±2.5
-2.5±2.5
-
Running Ratio (%)
85±15
75±15
70±15
60±15
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