12
Operation
Freezer
-17 °C to -25 °C
Frozen foods, meats, fish, ice cream, etc.
Fridge
1 °C to 7 °C
Butter, dairy products, eggs, drinks, seasonings, cooked foods,
etc.
0 °C Zone
Meats, fish, ham, sausages, etc.
2 °C Zone
Vegetables, fruits, etc. stored at low
temperatures
5 °C Zone
Vegetables, fruits, etc.
Notes:
● The 0 °C Zone, 2 °C Zone and 5 °C Zone temperatures change depending on the temperature set for the fridge.
●
A much larger space can be made available for use inside the freezer by removing the ice tray & ice box and
upper drawer in the freezer.
For saving energy
1.
Install the refrigerator in a dry, cool and well-ventilated location. The colder the ambient temperature, the better
the efficiency. (Please refer to Page 6 for dimensions and clearance)
2.
The combination of drawers and shelves that result in the largest in volume and the most efficient use of energy
for the refrigerator.
• Remove the ice tray & ice box and upper drawer in the freezer.
• All shelves are the same position when you purchased.
3.
Do not over fill the refrigerator to allow the air to circulate.
4. Open the doors only when necessary and as briefly as possible.
5.
Occasionally clean the ventilation openings at the bottom of the refrigerator with a vacuum cleaner, etc.
(Take care not to damage the refrigerant pipe inside the cover)
6.
When setting to “Super Freeze Mode”, power consumption will be increased.
