30
Steamed Pudding
Stewed Fruit
Auto Sensor Cook Programs
Auto Programs must ONLY be used for the foods described below. For perfect results ensure
that the oven is cold before using any sensor program. It is not recommended to keep using the
Auto Programs consecutively.
For a standard sponge mixture (see recipe page 65). Put
mixture in a 1.2 Ltr (2pt) basin or divide between individual
ramekins. The mixture must completely cover any topping
(see note on page 65). DO NOT COVER. Press the sensor
cook pad puddings once. Press START. Allow to stand for 5
mins before turning out.
Peel, core and slice fruit. Add 15ml (1tbsp) water and cover
with pierced cling flim or use a dish with a lid. Omit water for
soft fruit and rhubarb. Press the sensor cook pad puddings
twice. Press START. After cooking, sweeten to taste whilst
hot.
Puddings