30
Menu Chart
Menu No.
Menu
Recommended Weight
Accessory and Placement
Auto Feature
1
Beef (rare)
500
g
- 1500
g
(1.1 lb - 3.3 lb)
Glass shelf in the lowest shelf
position.
Auto cook
(with grill or/
and convection)
2
Beef (medium)
500
g
- 1500
g
(1.1 lb - 3.3 lb)
Glass shelf in the lowest shelf
position.
3
Beef (well done)
500
g
- 1500
g
(1.1 lb - 3.3 lb)
Glass shelf in the lowest shelf
position.
4
Lamb (medium)
1500
g
- 2500
g
(3.3 lb - 5.5 lb)
Glass shelf in the lowest shelf
position.
5
Lamb (well done)
1500
g
- 2500
g
(3.3 lb - 5.5 lb)
Glass shelf in the lowest shelf
position.
6
Roasted potatoes
400
g
- 1000
g
(0.9 lb - 2.2 lb)
Wire shelf in the middle shelf
position.
7
Frozen potato products
200
g
- 450
g
(7 oz. - 16 oz.)
Glass shelf in the middle shelf
position.
8
Chilled pizza
150
g
- 400
g
(5 oz. - 14 oz.)
Enamel shelf in the lowest shelf
position
9
Frozen pizza
100
g
- 450
g
(3.5 oz - 16 oz.)
Enamel shelf in the lowest shelf
position
10
Roast pork
600
g
- 1200
g
(1.3 lb - 2.6 lb)
Glass shelf in the lowest shelf
position.
11
Chicken pieces
400
g
- 1000
g
(0.9 lb - 2.2 lb)
Wire shelf in the middle shelf
position with glass shelf
underneath.
12
Deodorization
Cleaning feature.
F0003BH21CP_OI_Eng_00_160121.indd sec30
F0003BH21CP_OI_Eng_00_160121.indd sec30
2016/1/22 9:15:20
2016/1/22 9:15:20