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To Use Sensor Reheat
(by Microwave)
To Use Sensor Cooking
(by Microwave/Combination)
1. Press Sensor Reheat
Pad.
2. Press Start Pad.
☛
Reheating will start.
1. Select the desired
Category.
2. Press Start Pad.
• Stand time or a power level can be programmed after Sensor Reheat, selected.
• Sensor Reheat is not suitable for pastry, bread, soup or beverages.
• Press Category Pad until desired food appears in the screen.
• The charts and recipes in the Cookbook provide directions for Sensor Cooking: “To Cook by Sensor
Cooking:”
• The following categories are further divided as follows:
1st tap
POTATOES for root vegetables, such as potatoes, carrots, squash
2nd tap
FRESH VEGETABLES for other vegetables, such as broccoli, peas, beans, cauliflower
3rd tap
CANNED VEGETABLES
4th tap
FROZEN VEGETABLES
5th tap
WHITE RICE
6th tap
BROWN RICE
7th tap
PASTA
8th tap
CASSEROLE 1 for foods such as gratin and lasagna
9th tap
CASSEROLE 2 for foods such as stew
CASSEROLE will be cooked by Combination. Do NOT use plastic wrap, as the heater could melt
the wrap.
NOTE ON SENSOR REHEAT AND SENSOR COOKING:
• The Sensor system works by detecting a burst of steam on the steam sensor. As food cooks in a microwave
oven, steam is produced. Once steam is detected by the sensor, the oven automatically calculates the
remaining cooking time.
• When a Sensor Category is selected, category will appear in the screen. The oven door should not be
opened for longer than one minute while “AUTO” appears in the screen. Opening the door may cause
inaccurate cooking results. Once the two beep signal is heard, the remaining cooking time immediately
appears in the screen and begins to count-down. At this time, the oven door may be opened to stir, turn or
add foods.
• Cover foods loosely, but completely, with plastic wrap or place foods in a casserole dish with a proper fitting
lid.
• Foods less than 120 g (4 oz) should be cooked by power and time, not by Sensor Cook.
• All foods for Sensor should be at their normal storage temperature.
• Before using Sensor, make sure Ceramic Tray in the oven is dry to ensure best results.
• If one of the Sensor programs is selected, while the oven is still hot from heater operation, “HOT” will appear
in the screen. After cooling the oven cavity, colon or time of day reappears in the screen.
• If you wish to adjust the cooking time, press More/Less Pad before pressing Start Pad (see next page).
This feature allows you to cook most of your favourite foods without knowing the quantity or having to select
cooking time and power. The oven does it all automatically.
