Panasonic NE-1353, Руководство по эксплуатации

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Breakfast
All foods listed are prepared in advance and reheated at HIGH power from refrigerated temperatures (5°C).
Most breakfast foods are heated covered to retain moisture, with the exception of breads and pastries, which
should be heated uncovered on absorbent material such as a napkin or paper towel to prevent sogginess.
For poached eggs, pierce yolks before heating and allow eggs to stand for 1 minute after cooking so pressure
subsides before cutting into them.
When preparing breakfast foods conventionally, undercook slightly and immediately chill and store, covered,
for later reheating.
Cured breakfast meats will reheat faster than uncured meats because salt readily absorbs microwave energy.
WARNING: Never cook or reheat eggs in the shell. They may explode when interior pressure builds up.
Item Quantity
Instructions for
Pre-preparation
Instructions for
Microwave Heating
Power
Setting
Approximate Times
NE-1353 NE-1753
Bacon 4 strips Prepare conventionally,
undercook slightly,
refrigerate, covered. Place on plate, cover. HIGH 15 sec. 10 sec.
Eggs, poached 2 eggs Prepare conventionally,
undercook slightly,
refrigerate in salted water,
covered. Place on plate, pierce
yolks, cover. Let rest
1 minute after heating. HIGH 30 sec. 20 sec.
Eggs, scrambled 2 eggs Prepare conventionally,
undercook slightly,
refrigerate, covered. Place on plate and cover. HIGH 30 sec. 20 sec.
Eggs, scrambled
with bacon 2 eggs
4 strips Prepare conventionally,
undercook slightly,
refrigerate, covered. Place on plate and cover. HIGH 45 sec. 30 sec.
Eggs, scrambled
with sausage links 2 eggs
4 links Prepare conventionally,
undercook slightly,
refrigerate, covered. Place on plate and cover. HIGH 45 sec. 40 sec.
French toast 3 slices Prepare conventionally,
refrigerate, covered. Place toast on plate.
Heat uncovered. HIGH 50 sec. 40 sec.
French toast with
bacon 2 slices
4 strips Prepare conventionally,
refrigerate, covered. Place toast on plate in
single layer. Cover. HIGH 50 sec. 30 sec.
French toast with
sausage links 2 slices
4 links Prepare conventionally,
refrigerate, covered. Place toast on plate in
single layer. Cover. HIGH 50 sec. 30 sec.
Ham steak 112 g Prepare conventionally,
refrigerate, covered. Place on plate, cover. Let
rest 1 minute after heating. HIGH 40 sec. 30 sec.
Hash, corned beef,
canned 84 g Prepare conventionally,
refrigerate, covered. Place on plate and cover. HIGH 40 sec. 30 sec.
Pancakes 4 pcs. Prepare conventionally,
refrigerate, covered. Place on plate in single
layer. Heat uncovered. HIGH 50 sec. 35 sec.
Pancakes with
bacon 4 pcs.
4 strips Prepare conventionally,
refrigerate, covered. Place on plate in single
layer, cover. HIGH 55 sec. 40 sec.
Pancakes and
Sausage patty 4 pcs.
112 g Prepare conventionally,
refrigerate, covered. Place on plate in single
layer, cover. HIGH 50 sec. 30 sec.
Potatoes, hashed
brown 126 g Prepare conventionally,
refrigerate, covered. Place on plate and heat,
uncovered. HIGH 40 sec. 30 sec.
Sausage links 4 links Prepare conventionally,
undercook slightly,
refrigerate, covered. Place on plate, cover. HIGH 35 sec. 30 sec.
Sausage patties 4 patties Prepare conventionally,
undercook slightly,
refrigerate, covered. Place on plate, cover. HIGH 45 sec. 40 sec.