EN6
How to Use Blender
Note:
• Working capacity: 1 L
• Do not operate with an empty Blender Jug.
• This Blender cannot be operated if the Blender Jug Unit is not in place correctly.
• If the Blender Cutting Blade gets stuck, switch off immediately and unplug. Do not insert fi ngers into the Blender Jug.
Use the Scraper to remove the ingredients that are blocking the Blender Cutting Blade.
• When removing the ingredients, be careful with the Blender Cutting Blade.
• Do not drop the appliance to avoid damaging it.
• Do not store liquid in the Blender Jug.
• It is prohibited to place the following kinds of ingredients in the Blender Jug: Meat, fi sh, hard ingredients (example:
turmeric, dried soya beans, frozen ingredients, Cassia cinnamon), very sticky ingredients (example: peanut butter) or
ingredients with low water content (example: mashed potato).
• When placing medium-viscosity ingredients (such as boiled beans or garlic), do not exceed more than half of the
Blender Jug capacity.
• Before blending solid ingredients (such as carrot), cut it into small pieces (1 cm long).
Place the ingredients in the Blender Jug.
Close the Blender Lid.
Make sure the Switch is off. Place the Blender Jug Unit according to the triangle mark on the Blender Jug Base
and Motor Housing as A.
Rotate the Blender Jug Unit (left and right) a few times when it does not fi t properly to the Motor Housing.
Turn the Blender Jug Unit clockwise until a “click” sound is heard and make sure the marks are aligned as B.
Plug into the rated power supply.
Turn on the Blender by pressing "I".
• Support the Blender Lid while in use to ensure that it is tightly closed.
A
B
1000
800
600
400
After blending, switch off by pressing "O".
Unplug.
Turn the Blender Jug Unit anticlockwise to remove it from the Motor Housing.
Remove the ingredients. Be careful when pouring the mixture from the Blender Jug as it may spill.
• Avoid getting soiled with the ingredients.
Blender_MX-M300_210_200_100_EVT.indb 6
Blender_MX-M300_210_200_100_EVT.indb 6
6/11/2019 11:58:50 AM
6/11/2019 11:58:50 AM
