19
Cleaning
Technical Specifications
Material
Where used
Cleaning Method Recommended
Chromium
plated
Warming Rack
Wash with hot soapy water. A chrome cleaner may be used if
required. To prevent rusting, wipe with cooking oil after
rinsing and drying.
Do not use abrasives.
Stainless
Steel
Hood
Door
Control panel
Burner
Wipe with a cloth wrung out in hot soapy water.
A stainless steel cleaner may be used if required.
Do not use abrasives.
Burners should be removed on a regular basis for inspection
and cleaning as detailed on page 17.
Flame tamers can be cleaned by scraping off excess
deposits with a plastic or wooden scraper or a brass wire
brush.
Aluminum
plated
Flame Tamers
Wash with hot soapy water. To remove any food residue,
with a plastic or wooden scraper or brass wire brush.
Cast Iron
Grill
Griddle
Wash with hot soapy water. To remove any food residue, use
a mild cream cleaner on a non-abrasive pad.
Galvanised
Drip tray
Excess fat and food debris must be removed using a plastic
or wooden scraper. This needs to be carried out between
each use of the BBQ. Excessive build up is likely to lead to a
fat fire which can be hazardous and damage the BBQ.
This
is not a fault in the BBQ and therefore is not covered by
the terms of the warranty.
If required, the drip tray can be
washed in hot soapy water.
Model Name
CE
Approval
Heat Input
Burners
Injector
Size
Gas /Pressure
ONYX 4 Burner
0359
359BT899
15.84kW
4
1.02mm
1.02mm
0.97mm
0.89mm
28-30 mbar Butane
or 37 mbar Propane
30 mbar LPG mixture
37 mbar LPG mixture
50 mbar LPG mixture
Side Burner
2.8kW
1
0.84mm
0.84mm
0.79mm
0.74mm
Gas Consumption:
ONYX 4 Burner: 1136g/hr
Side Burner: 210g/hr
Countries of Use:
I
3+ (28-30/37)
BE, CY, CZ, EE, FR, GR, IE, IT, LV, LT, LU, PT, SK, ES, CH, GB, RO
I
3B/P(30)
BG, CY, CZ, DK, EE, FI, GR, HR, HU, LV, LT, LU, MT, NL, NO, SK, SI, SE, TR, IS
I
3B/P(50)
AT, DE, HU, SK, CH
I
3B/P(37)
PL
28-30 mbar Butane
or 37 mbar Propane
30 mbar LPG mixture
37 mbar LPG mixture
50 mbar LPG mixture