Oursson MD2045, Инструкция по эксплуатации

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introduction
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For cooking or heating in the microwave, use only cookware that is suitable for this. Dishes that are designed for use in microwaves have a special
symbol on them. If you have doubts about cookware that can be used in microwaves, ask the manufacturer of the dishes, or perform the next test:
1. Place into the microwave one container that is suitable for microwaves and fill it with one 250ml cup of water, and place an empty test container.
2. Turn on the microwave on a maximum temperature for 1 minute.
3. After it stops, check the empty container, if it is hot, it isn’t suitable for microwaves.
Aluminum foil
Just as protection. Can be used for coating thin slices of meat or poultry to avoid sticking. Arcing can occur if
the foil is too close to the inner walls of the oven. The foil should be positioned at least 2,5 cm from the walls.
Pottery
Follow the instructions of the manufacturer. Do not use dishes that contain decorative metal trims, splits and
cracks.
Tableware
Follow the instructions of the manufacturer. Do not use dishes that contain decorative metal trims, splits and
cracks.
Glass jars
Always remove the lid. use only for heating food. Many glass jars are not made of heat-resisting glass and
may burst.
Glassware Ware made of a heat-resistant glass. Make sure there are no metal trims. Do not use ware with splits and cracks.
MATERIALS THAT ARE ALLOWED TO BE USED IN MICROWAVE