10
FOR FIRst-tIMe use
1. take out the water hardness test paper from the accessory bag.
2. Put the testing part in the water for 5 seconds.
3. take out the paper from water, and observe the color. then set the
water hardness number according to the contrast card. Please refer to
page 29 for water hardness setting.
teStIng and SettIng Water hardneSS
FIll beanS
FIll Water tank
•
the harder the water is, the higher frequency the coffee ma-
chine need descaling.
•
You need to re-test the hardness of water once you change
the water resource. If the water hardness setting on the coffee
machine does not match the actual water hardness, it will not
give a good taste of coffee, or even damage the machine.
1. take off the bean container cover.
2. Add beans to the bean container.
3. Put on the bean container cover.
1. Open the water tank lid.
2. take out the water tank.
3. Fill the water tank with purified water at room temperature, and insert the
tank back to the machine.
4. Cover the water tank lid.
•
never put the coffee beans that have been specially treated
(e.g. sugar, cocoa) into the bean container.
•
Only roasted coffee beans can be put into the bean container,
never put others like rice, soybeans, chocolate beans, nuts,
sugar, and spices.
•
never put hard objects into the bean container, otherwise it
will damage the grinder.
•
the bean container cover playing a role as seal. It keeps the
aroma of coffee bean maximally. Please do not lose the cover.
•
the maximum capacity of bean container is 250g.
•
Only purified water at room temperature is allowed to fill in
the water tank, never fill any other liquid (e.g. warm water, hot
water, milk). It will damage coffee machine. In order to ensure
the taste of coffee, it is recommended to use water at 25°C or
so. Low temperature water will not make a good taste.
•
to ensure healthy and the taste of coffee, please change the
water in the tank every day.
•
the amount of water in the water tank cannot exceed the
height of the MAX mark.
Содержание AM6240/DC
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