8
B. Two-stage Cooking
Some recipes require different stages of cooking at different temperatures.
1. SET STAGE 1:
Follow steps 1 and 2 in “One-stage Cooking”. DO NOT TOUCH START/STOP.
2. SET STAGE 2:
Touch COOK then enter proper cooking time and (lower) power level. Most 2-stage recipes use lower power for second
stage.
3. Touch
START/STOP.
NOTE:
·
After total time has elapsed, signals sound and END appears in display. Touch any button or open oven door to clear
END before starting another cooking function.
SPEED DEFROST
1. Touch SPEED DEFROST.
2. Enter desired defrosting time by touching correct number pads.
Digital timer sets minutes and seconds from left to right so a single digit can be set (“5” for 5 seconds ) or up to 4 digits
(“2405” for 24 minutes 5 seconds).
3. Touch START/STOP pad.
NOTES:
·
The longest defrosting time is 99:99.
·
After time has elapsed signals sound and END appears in display. Touch any pad or open door to clear END before
starting another cooking function.
·
After setting Speed Defrost, oven can be programmed to automatically switch to one or two-stage cooking.
·
For Speed Defrost and one stage cooking, follow steps above. Before touching START/STOP, touch COOK, enter time
and power level. Then touch START/STOP.
·
For Speed Defrost and two stages cooking, follow steps above. Before touching START/STOP, enter two-stage
cooking programs.
COOK BY WEIGHT
1.
Touch COOK BY WEIGHT.
2.
Enter the one digit code by touching the correct number pad.
3. Enter
weight.
4. Touch
START/STOP.
Cook By Weight Code Description
CODE TYPE
MAX
WEIGHT
1
Beef
5 lb. 16 oz.
2
Chicken
5 lb. 16 oz.
3
Pork
5 lb. 4 oz.
OPERATION INSTRUCTIONS (continued)