.
Allow the appliance to cool completely before
storing. Store the Deep Fryer in a dry location.
The cord can be stored away on the Cord Storage
Area located on the bottom of the unit.
Keep cord out of reach of children.
If you experience difficulties when operating the
Deep Fryer, review the Troubleshooting information
in this section to find a solution. If you are unable
to find a solution, please call our Customer Service
Line at 800-334-0759.
I
W R A P
P
ROBLEM
P
OTENTIAL
C
AUSES
S
OLUTION
of unpleasant
of steam
under the edge
the lid
remains soft and
not crispy on outside
The charcoal filter
is saturated.
Replace the filter
(see Page 9 on How
to Replace the Filter)
The oil is deteriorated.
Change the oil every
5 to 6 fryings, or after
2 weeks of storage.
The oil is unsuitable
for deep frying.
Use a good quality
vegetable oil, sunflower oil,
canola oil, corn oil
or light olive oil.
A little steam release
is normal. If there
is excessive steam
escaping, then the lid
is not closed properly.
Make sure the lid
is fully closed.
Too much food has been
Fry food in smaller
fried at the same time.
quantities
(especially
food).