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7
How to Chop
NOTE:
Make sure the unit is turned OFF and unplugged before use. Never use
hand to push food into processor. Do not use the processor continuously for
more than 3 minutes at a time.
Multipurpose Blade: Use multi purpose
blade for chopping, mixing, blending,
pureeing and preparing puff pastry,
crumbs and short crust pastry.
1
Lock the bowl onto base.
(See “How to assemble the bowl”)
2
Take the disc stem and slide it onto
the center post. Then grasp the
multi purpose blade by its stem and
slide over the disc stem. (Figure 4)
3
Place food into bowl.
4
Lock cover onto bowl.
(See “How to Lock the cover”)
5
Place the food pusher into the feed tube.
6
Plug the cord into an electric outlet. Use the Food Guide to prepare food
for chopping.
7
Press the ON button for continuous
processing or the PULSE button for short
processing tasks. When using the PULSE
setting, hold down the PULSE button for
about 2–3 seconds at a time, check results
and repeat if desired.
8
When fi nished processing, press the OFF button and allow the chopping
blade to stop rotating.
9
Twist the cover counter-clockwise to remove lid.
10
Hold the disc stem with multi purpose blade attached by its stem and
remove. Unlock the bowl by turning it counter- clockwise towards the
UNLOCK
mark, and lift off . Empty the processed food.
NOTE:
The 10 Cup Food Processor comes with a spatula to easily empty
contents inside the bowl.
NOTE:
Chopping Blade is very sharp, use caution when handling.
Figure 4
