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PLEASE NOTE: 

A short detachable power supply cord is provided to reduce the risk resulting from

becoming entangled in or tripping over a longer cord. Longer detachable power cords or extension

cords are available and may be used if care is exercised in their use. If a longer detachable power
supply cord is used: (1) the marked electrical rating of the cord set or extension cord should be at

least as great as the electrical rating of the appliance; (2) if the appliance is of the grounding type,

the extension cord should be a grounding type 3-wire cord; and (3) the longer cord should be

arranged so that it will not drape over the counter top or tabletop where it can be pulled on by
children or tripped over unintentionally.

GENERAL OPERATING INSTRUCTIONS: 

Your new Electric Indoor Grill is an indoor open air

broiler that, coupled with creative marinading and basting, brings great outdoor barbecue flavor
indoors. With its specially designed reflective drip pan and bowl, 

you 

get 

fat-free 

cooking, no mess,

virtually no smoke, easy clean-up and great taste in one great product.This grill is simple to use. In

less than five minutes it can be set up and ready to cook.

HOW TO ASSEMBLE YOUR NEW GRILL: 

Unpack the grill. Wash the 

 porcelain

coated grid (or wire grate) before using for the first time to remove any factory oil. Set base on a
counter near an outlet. Set the aluminum drip pan next to the base. Inset-t the support rod into

holes on the sides of the drip pan. 

 Place heating element in the drip pan, resting the extended

portion on the support bar and slipping the element bracket into the notch cut in one side of the drip

pan as shown. 

 Tilting the opposite end of the drip pan, insert the bracket end into the window

on the side of the base and position drip pan in base. The drip pan and element will lock into place.

 Plug the electric cord (or the variable temperature control) into the cooking element. 

 Place

the 

 porcelain coated grid (or wire grate) on top of the base and you’re ready to grill.

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Страница 1: ...Electric Indoor Use and Care Instructions Grills plus recipes and tips for indoor grilling with great outdoor flavor ...

Страница 2: ...he use of accesory attachments not recommended by the appliance manufacturer may cause injuries Do not use outdoors Do not let cord hang aver edge of table or counter or touch hot surfaces IO Do not place on Or near a hot gas or electric burner or in a heated oven 11 Extreme caution must be used when moving an appliance containing hot oil or other hot liquids 12 Always attach plug to appliance fir...

Страница 3: ...doors With its specially designed reflective drip pan and bowl you get fat free cooking no mess virtually no smoke easy clean up and great taste in one great product This grill is simple to use In less than five minutes it can be set up and ready to cook HOW TO ASSEMBLE YOUR NEW GRILL Unpack the grill Wash the GRIFFOTM porcelain coated grid or wire grate before using for the first time to remove a...

Страница 4: ...he power and empty the grease from the base and pan when cool enough to handle For easier cleaning of the parts later lightly spray the grid and drip pan with Pam or other vegetable oil spray before grilling If it should be necessary to move the grill grasp the handles and gently lift the grill Do not slide the base across the counter as it may scratch the surface CLEANING UP Remove the plug from ...

Страница 5: ... drip pan and the stabilizer bar are dishwasher safe Adjustable temperature control some models only Your new Electric Indoor Grill is equipped with the finest infinitely adjustable thermostat control available for an indoor grill The marked heat settings range from LOW approximately 175 F to MED approximately 300 F to HIGH approximately 400 F At all settings other than HIGH the heat control will ...

Страница 6: ... done on your new Electric Indoor Grill Here are some suggested foods and cooking times based on the food being at refrigerated temperatures Remember to preheat your grill for 2 3 minutes FOOD COOKING TIME Hamburger 3 4 inch thick rare 7 min per side medium 10 min per side well done 12 min per side Steak Sirloin T Bone Porterhouse Strip 3 4 inch thick rare 6 min per side medium 8 min per side well...

Страница 7: ...ntil white throughout but still moist Serves 4 Seafood Kabobs Scampi Sea scallops about 4 per person Jumbo shrimp shelled raw about 4 per person Thick sliced bacon 2 slices per person Sauce for basting 2 cloves garlic minced 112 teaspoon salt 114 cup salad oil 112 cup lemon juice 1 tablespoon grated onion pepper and paprika to taste On an 8 inch approx metal or bamboo skewer weave a slice of bacon...

Страница 8: ...uct is warranted for two years from date of purchase to be free of mechanical and electrical defects in material and workmanship The manufacturer s obligation hereunder is limited to repairing such products during the warranty period provided the product is sent prepaid to a Sunbeam Oster Household Products Authorized Independent Service Center This warranty does not cover a normal wear of parts b...

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