7
OPERATION GUIDE
To mix or Knead dough :
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Suggestion flour and water at a ratio of 5 : 3.
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Dry flour max: 800g
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Use speed 1 for 1 minute then use speed 2 for 4 minutes
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When filling the mixing bowl, do not exceed the maximum mixture quantity.
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The dough blade or mixing blade should be used for this operation.
Whisking egg whites or cream
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Switch on speed 6 to speed 8, whisk the egg whites without stopping for
about 5 minutes, according to the size of the eggs until stiff.
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Maximum quantity of 20 eggs.
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Minimum quantity of 3 eggs.
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For the whipped cream, whip 250ml fresh cream at speed 6 to 8 for about 5
minutes. Do not exceed the maximum mixture quantity.
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The egg beater should be used for whisking.
Mixing shakes, cocktails, or other liquids
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Mix the ingredients according to the available recipe, from speed 1 to 8 for
about 5 minutes.
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Do not exceed the maximum quantity in the mixing bowl.
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The mixer beater should be used to mix the above.
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Maximum operating time 4 minutes.
Содержание FM101
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