WL 2200
11
Do not use abrasive cleaners or sponges on the
non-stick coating, they may damage it.
Before the first use
When using the waffle maker for the first time, wipe the non-stick cooking surfaces
with a damp cloth and pat them dry. Do not use abrasive cleaners as they will damage the
cooking surfaces. The exterior can be cleaned with a clean, damp cloth.
The first time you use the waffle maker, a small amount of smoke may appear. This is
normal and will go away after a few seconds.
How to make waffles
1.
Brush or lightly spray cooktop with cooking oil or nonstick spray. Please note: the
first waffle may appear a little dark due to the oil.
2.
Close the device and connect the plug to the socket. The red power light will turn
on, indicating that the unit is beginning to warm up.
3.
Using the wheel select the desired temperature. When the selected temperature is
reached, the green indicator will light and it will be ready to cook.
4.
Lift the lid and pour 1/2 cup of the waffle batter, from a mug or jug, onto the center
of the cooking surface. Close the lid.
5.
The waffle will take about 5 minutes to bake. Gently lift the lid to check for brown. If
the lid doesn't lift easily, let the waffle cook longer and try again.
6.
When you have reached the desired shade of brown, remove the waffle. Be sure to
use only plastic, nylon, or wooden utensils designed for use on non-stick surfaces. If
you want more waffles, just add the batter to the cooking surfaces in the same way
as the first time.
CAUTION: Avoid leaving the plugged-in waffle maker without batter on the cooking
surfaces for an extended period of time. When you are done with the waffle maker, be sure
to unplug the unit. Let cool before cleaning.
Cleaning instructions
1.
After use and before cleaning, remove the plug and wait for the waffle maker to
cool down.
2.
Wipe cooking surfaces with a clean, damp cloth or sponge.
3.
To remove stubborn stains or food residue, use a nylon brush or other nonstick-safe
utensils.
