Optimum SP-2001, Руководство по эксплуатации, Страница: 5 / 12

5
Milk Frother SP-2001
INSTRUCTION MANUAL
Identyfing the parts
1. Frother body
2. Handle
3. ON/OFF switch/pilot light
4. Impeller
5. Lid
6. Base
7. Mains lead
8. Mains plug
How it works
The frother heats milk, while whisking it into a full and creamy
froth with a rotating impeller. The temperature of the milk
is limited to prevent boiling and so retain its flavour. Once
frothed, the milk is deal for use in latte or cappuccino coffee,
milk chocolate and other milky drinks.
Before first use
1. Remove any labels or swingtickets.
2. Wash the inside of the frother body (1) and the impeller (4)
with liquid detergent and warm water, rinse and dry.
3. Wipe the outside of the frother milk body (1) with a cloth,
using detergent and water.
DO NOT IMMERSE ANY PAT OF THE FROTHER IN
WATER, EXCEPT THE IMPELLER (4).
How to set up
Ensure that frother is disconnected from the electricity supply
before assembly.
1. Place the impeller (4) over the lug at the bottom of the inside
of the frother body (1).
2. Position the base (6) on a dry, level and stable surface, away
from direct heat.
- The mains lead (7) should be positioned so as not to cause
an obstruction or to overhang the edge of the surface. The
frother should not be positioned directly below a mains
socket.
3. Place the frother body (1) on the base (6).
4. Remove the safety cover from the mains plug (8).
How to use
1. Ensure that the ON/OFF switch (3) is in the OFF position,
with the ) symbol down.
2. Remove the lid (5).
3. Pour the required amount of cold milk into the frother,
ensuring that the level is between the MIN 75 ml and MAX
300 ml marks.
- The best results will be obtained using full cream milk.
- If the milk level is too low, this could damage the frother
trough overheating; if the level is too high,milk could
overflow, which can also cause damage and present a risk
of electric shock.
- The lower milk level, the more the milk will be heated and
the more it will be frothed. For hotter, more frothed milk
use less than 100ml.
4. Replace the lid (5).
5. Insert the mains plug (8) into a mains socket and switch on
at the socket.
6. Set the ON/OFF switch (3) to the ON position, with the I
symbol down; its pilot light will illuminate and the frother
will begin to heat the milk and whisk it with its rotating
impeller.
- After one or two minutes, when the milk has reached the
preset temperature, the frother will switch automatically
and the pilot light will extinguish.
7. Set the ON/OFF switch (3) to the OFF position, with the 0
symbol down. Switch off the mains socket and remove the
mains plug (8).
- The milk remains frothy for quite a long time. However, for
the best results, use the frothed milk immediately.
- Do not attempt to reheat the milk in the frother, as it will
cause milk to stick to the bottom.
Cleaning & care
– The frother should be cleaned after every use.
– Allow the frother to cool completely before cleaning.
1. Wash the inside of the frother body (1) and the impeller (4)
with liquid detergent and warm water, rinse and dry.
2. Wipe the outside of the frother body (1) with a cloth, using
the detergent and water.
- DO NOT IMMERSE ANY PART OF THE FROTHER IN
WATER< EXCEPT THE IMPELLER (4).
UK