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7
MAIN OVEN
The oven offers a choice between two types of cooking:
A) fan-assisted oven cooking
B) grill (infrared radiant heat).
Selector functions: 4 functions (4F+
ø
)
Position
0
:
The oven is swiched OFF
Position 1:
Oven interior light
Position 2:
Defreezing
The oven interior light and the orange warning light remain on — as
is normally the case during all other functions of the oven — and
the fan will come into operation, though without any heat being
generated (thermostat off). The oven door must be kept closed.
Using the oven in this way, food will defreeze in a third of the time
normally needed.
Position 3:
Fan-assisted cooking
The fan and the relative heating element come into operation, and
heat will be distributed uniformly around the entire chamber at the
temperature selected with the thermostat, between 50 and 250
°
C.
The oven should be heated before any food is put in to cook. Different
types of food can be cooked simultaneously
.
Position 4:
Grill
Set the thermostat at a temperature between 50 and 250
°
C.
Keep the oven door closed. This type of grilling is especially suitable
for small quantities of food. Keep the door closed.
Oven accessories:
Oven grid
Grill pan with grid
Handles for grill pan - For removing pan from the oven
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