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9
Operation Instruction
Refrigerating chamber
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The Refrigerating Chamber is suitable for storage of a variety of fruits, vegetables, beverages and other food
consumed in the short term.
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Cooking foods shall not be put in the refrigerating chamber until cooled to room temperature.
•
Foods are recommended to be sealed up before putting into the refrigerator.
•
The glass shelves can be adjusted up or down for a reasonable amount of storage space and easy use.
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Содержание OFDF462X
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