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ACCESSORIES
It is recommended that you use the containers indicated depending on the food you will cook in your oven. You can
also use glass containers, cake pans and special oven trays suitable for use in your oven (available in kitchenware
shops). Pay attention to the information given by the supplier for use of this cookware. The information given
below should be implemented for enamelled containers.
If the food to be cooked does not completely cover the oven tray, if the food is taken out of the deep‐freezer or if
the tray is used to collect the dripping juices of the foods during the grill operation, deformation might be
observed on the tray over time due to high temperatures forming during the cooking/baking operation. This is a
normal, physical state that results during the heat transfer. Do not leave a glass tray or container in a cold
environment immediately after cooking in them. Do not place them on cold and wet surfaces. Ensure that they
slowly cool off by placing them on a dry piece of cloth or wooden board, otherwise, the glass tray or container
might break. If you are going to use the large wire oven rack/grill, insert a tray into one of the lower racks to
collect fat or oil. To make cleaning easier, add some water into this tray. In a grilling operation, use the shelf in
one of the top positions.
Each wire grid comes with a built‐in safety feature to help minimise them being accidentally pulled fully out. This
comes in the way of a “step”, positioned part‐way in from the rear of the accessory.
To fit them into the oven, push the wire grid or tray part way into the oven until the step “catches”, then angle
the part over the step & fully insert. To remove, repeat the operation in reverse.
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