8
Maintenance
ATTENTION
Always unplug the machine before cleaning or maintenance.
IMPORTANT
1.
Turn the machine OFF and disconnect it from power source.
2. Wait until the plate is completely still.
3. To lift the plate out of the cylinder, pull it upwards.
4. Wash the machine and the plate with water and neutral soap.
5. To reassemble the parts by reversing the procedure.
For fast cleaning, turn the machine ON without product inside and let it work with running water.
Operation
IMPORTANT: BE SURE THE PLATE IS FIRMLY FITTED ONTO THE CENTRAL SHAFT
PIN.
First, check if the lid (Pic. 1, #4) is properly fitted on the top of the unit. To start the machine, toggle the switch
(Pic. 1, #2) to the ON position. Let the water flow into the chamber and load it with food product. Water will then
flow out through the waste outlet. Each load shall not exceed 4 kg. The peeling time is 8 minutes, however
depending on the hardness of the food product, size and irregularity, the time may vary. Check if products
are peeled looking through the opening of the top lid. Remove the peeled product from inside the chamber
manually after closing the faucet, turning the machine off and disconnecting it from the power supply.
IMPORTANT: UNDER NO CIRCUMSTANCES SHOULD YOU PUT YOUR HANDS IN
THE MACHINE DURING OPERATION. BE SURE THAT THE UNIT HAS COMPLETELY
STOPPED BEFORE REMOVING THE PROCESSED GARLIC.
Содержание PE-BR-0004
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