Omcan OGH-12, Инструкция по эксплуатации

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Technical Specifications
STANDARD FEATURES
• Stainless steel front bullnose design and side construction that’s fully welded for extra durability.
• 25,000 BTU per burner.
• Two cast iron burners every 12” grate width.
• 4”-5” adjustable legs.
• Separate gas valves for each burner with one pilot light per burner.
• Removable stainless steel drip tray for easy cleaning.
• 3/4” rear NPT gas inlet.
• ETL Listed and ETL Sanitation.
Figure 1 Features and Controls
A) LEGS. Supports the equipment.
B) ADJUSTABLE FEET. Used to adjust the level of the equipment.
C) DRIP TRAY. A tray that collects grease and oil. This tray can be removed for cleaning.
D) PILOT LIGHT ACCESS HOLE. Allows access to the pilot light.
E) GAS CONTROL KNOB. Used to set or adjust the temperature of the grilling surface.
F) HOT PLATE. Cooking surface.