7
Operation
Maintenance
Troubleshooting
Plug in the unit, the red light turns on. Turn the thermostat dial to the required temperature setting. A normal
temperature setting is between 170 and 180 degrees. When not cooking, turn off the thermostat and unplug
the unit. The appliance is protected against overheating with a non-self reset thermal cut-out. Once the oil
temperature reaches 230 degrees, the thermal cut out disconnects the heater. The user needs to unscrew the
black cap of the thermal cut out, and press the button inside to reset it.
1.
Turn off the thermostat and remove the plug from the socket.
2. Unlock and lift the electric box from the body.
3. Empty oil from the pan.
4. Wash the pan using warm soapy water, then put the pan into the body.
5. Put back the electric box and lock it. Make sure the safety switch is aligned with the slots in the body.
6. Do not immerse completely in water to clean.
7. The appliance is not to be cleaned with a water jet.
If the fryer does not work, please check the following:
1. The power supply is correct and power on.
2. The thermostat is correct.
3. The element is clear.
