oklahoma joes WILD WEST TRADITION 10201600 Скачать руководство пользователя | Manualshive

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REGTEMP REV00

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Содержание WILD WEST TRADITION 10201600

Страница 1: ...ild WestTradition and the following marks Protected under one or more of the following U S Patents 5 421 319 5 458 309 5 579 755 5 996 573 6 135 104 6 279 566 6 331 108 6 484 900 6 526 876 6 595 197 6 640 799 6 640 803 6 729 873 6 739 473 6 749 424 6 792 935 6 951 213 7 047 590 7 516 693 D364 535 D372 637 D373 701 D377 735 D383 035 D397 910 D405 643 D406 005 D406 009 D413 043 D413 229 D414 982 D41...

Страница 2: ...le by products produced when using this product contains chemicals known to the State of California to cause cancer birth defects or other reproductive harm 2 This product contains chemicals including lead and lead compounds known to the State of California to cause cancer birth defects or other reproductive harm Wash your hands after handling this product WARNING All surfaces can be hot during us...

Страница 3: ...rol the temperature and smoke with the dampers located on the firebox and atop the smokestack Smoke is contained within the chambers which will reduce burn while imparting more smoke flavor Do not operate the Smoker with temperatures exceeding 450 degrees in the smoker chamber Place the food in the smoker chamber and monitor the temperature Cooking and smoking are taking place using indirect heat ...

Страница 4: ...luid to hot or warm coals as flashbacks may occur causing injury 5 You are ready to begin cooking when the pile of briquettes ashes over and produces a red glow approximately 12 15 minutes 6 Depending on your cooking method either leave the briquettes in a pile or spread evenly across the charcoal grate using a long handled poker Always use caution when handling hot coals to prevent injury Know Wh...

Страница 5: ...If food seems to be getting too smoky or brown before the cooking time is finished cover it loosely with heavy duty aluminum foil Remove the ash after each use Covered side dishes can be warmed in smoker chamber To prevent flare ups brush meat lightly with oil before grilling Keep a small squirt bottle of water handy for grilling flare ups If a bristle brush is used to clean any of the grill cooki...

Страница 6: ...imited warranty Manufacturer will not be responsible for any consequential or incidental damages arising from the breach of either this limited warranty or any applicable implied warranty or for failure or damage resulting from acts of God improper care and maintenance grease fire accident alteration replacement of parts by anyone other than Manufacturer misuse transportation commercial use abuse ...

Страница 7: ... G 1 Smoke Chamber Assembly H 1 Firebox Assembly I 1 Smokestack Assembly J 2 Short Leg Assembly Key Qty Description N 1 Butterfly Damper Assembly O 2 Handle Rod P 2 Handle Barrel Spring 1 Hardware Pack 1 Assembly Instructions English K 2 Long Leg Assembly L 2 Wheel Assembly 13 M 1 Front Shelf Assembly PARTS LIST 7 A J E C B N O P G D I C C C E F K L L M H ...

Страница 8: ...d the parts from inside the firebox and smoke chamber Turn the smoke chamber on end so that the heat passage opening is facing up Match the heat passage opening on the firebox with the opening on the smoke chamber Secure the two sections together using eight 3 8 16X1 hex head bolts 3 8 lock washers and 3 8 16 hex nuts NOTE Opening in Firebox shown for clarity 3 8 16x1 hex head bolt Qty 8 3 8 lock ...

Страница 9: ... from previous steps insert long legs over leg sockets closest to the floor Secure each leg to socket using a 3 8 16x3 4 hex head bolt Do not fully tighten Tighten bolts just enough to keep legs from sliding off of sockets 3 8 16x3 4 hex head bolt Qty 2 Long Leg Leg Socket 3 8 16x3 4 hex head bolt 3 8 16x3 4 hex head bolt Qty 2 Short Leg 3 8 16x3 4 hex head bolt NOTE Axle bushing should be to the ...

Страница 10: ...16 flat washer wheel another 7 16 flat washer and finally the hitch pin 7 16 flat washer Qty 4 Hitch Pin Qty 2 Axle 7 16 flat washer Axle Bushing Carefully stand the unit up onto it s legs Adjust the position of the legs on the leg sockets so that the unit will sit at a slight downward angle toward the grease drain in the smoke chamber Now fully tighten all four leg bolts REMEMBER THE LEGS ARE NOT...

Страница 11: ...od Hitch Pin Qty 4 Place a 1 4 flat washer onto a 1 4 20x3 4 hex head bolt Insert the bolt through the center hole in the firebox side door Slide the butterfly damper onto the bolt so that the damper handle will be on the outside when door is closed Slide another 1 4 flat washer onto the bolt then a 1 4 20 lock nut Do not fully tighten Damper must be able to rotate freely 1 4 flat washer Qty 2 1 4...

Страница 12: ...r by sliding smokestack into receiver tube Secure smokestack in vertical position using one hexhead bolt 3 8 16x1 Slide the pull handle into the bushings on the left side of the smoke chamber Pull Handle 3 8 16x1 hex head bolt Qty 1 Smoke Stack 3 8 16x1 hex head bolt ...

Страница 13: ...Shelf Place one fire grate in the bottom of the firebox and the two remaining fire grates in the bottom of the smoke chamber Place the smaller cooking grate onto grate supports in the firebox and the two larger cooking grates on grate supports in smoke chamber Large Cooking Grates Small Cooking Grate Fire Grate Fire Grate ...

Страница 14: ...14 NOTES ...

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Страница 16: ...20 REGTEMP REV00 ...

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