EN
6
3 - Features of your Oven
FEATURES OF YOUR OVEN
Oven Rack Front
Oven Rack Back
Telescopic Rack
(if present)
Stop
Pan Stop
Slide Arm
Handle (if equipped - not all models)
Broiler Pan Rack
Broiler Pan
Display panel
Broil Burner
Cooling Vents
Door gasket
Halogen Light
Model and Serial # Plate
Bottom Burner (concealed)
Convection Fan (concealed)
Halogen Light
Halogen Light
6
4
5
3
2
1
.
P
.
C
.
W
”
0
1
,
s
a
G
)
e
n
a
p
o
r
P
(
P
L
P
.
C
.
W
”
5
,
s
a
G
)l
a
r
u
t
a
N
(
G
N
”
0
3
L
E
D
O
M
BROIL
)
W
0
0
8
3
(
h
/
u
t
B
0
0
0
3
1
)
W
0
0
1
4
(
h
/
u
t
B
0
0
0
4
1
OVEN
)
W
0
0
7
4
(
h
/
u
t
B
0
0
0
6
1
)
W
0
0
3
5
(
h
/
u
t
B
0
0
0
8
1
.
P
.
C
.
W
”
0
1
,
s
a
G
)
e
n
a
p
o
r
P
(
P
L
P
.
C
.
W
”
5
,
s
a
G
)l
a
r
u
t
a
N
(
G
N
”
6
3
L
E
D
O
M
BROIL
)
W
0
0
0
5
(
h
/
u
t
B
0
0
0
7
1
)
W
0
0
3
5
(
h
/
u
t
B
0
0
0
8
1
OVEN
)
W
0
0
3
6
(
h
/
u
t
B
0
0
5
1
2
)
W
0
0
3
6
(
h
/
u
t
B
0
0
5
1
2
NOTE: Btu/h de-rated 4% per 1000 feet for appliances installed over 2,000 feet (610mt)
Содержание OGS 304FU
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Страница 21: ...EN 19 13 Features of your Cooktop BURNER B C B Burner Cap C Burner Gas Spreader...
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