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(5).First, preheat 2~3 minutes, then put the food into the Roast Tray, every few minutes turning the
food until the desired cooking effect.
(6).Turn off the Timer, cut off the power.
3). Use two Baking Racks (or Roast Grids) with two mini Drip Trays can make BBQ for meat or
vegetable.
(1).Upright the Grill, pull out the handles, unfold both-side Grills and laid flat, make sure the
Both-side handles are stable on the worktop, without any rocking.
(2).Hold up the Heating Elements of both-side, put the mini Drip Tray to the down-side of the Heating
Element, the Handle-ear toward the upper-side, put down the Heating Element close to the Handle-ear of
the mini Drip Tray, press down the Baking Rack (or Roast Grid) fixed to the cavity-wall, close to the
Heating Element; then put the Oil-slot onto the middle-side.
(3). If only use one Baking Rack (or Roast Grid) please press the Select Switch to " I "; If use two
Baking Racks (or Roast Grids) please press the Select Switch to "II".
(4).Plug in the power, the green indicator is on, turn the knob of the Thermostat to "MAX", and turn
the knob of the Timer to 60 minutes, the red indicator will light on, indicate the Baking Rack (or Roast
Grid) start grilling the food.
(5).First, preheat 1~2 minutes, then put the food into the Roast Tray, every few minutes turning the
food until the desired cooking effect is reached.
(6).Turn off the Timer, cut off the power.
Please be noted to clean the greaves on surface of the mini Drip Tray.
CARE AND CLEANING
1.
Turn the TIMER Control to “Off” and unplug before cleaning.
2. Allow the Grill and all accessories to cool completely before cleaning.
3. Clean the outside of the Grill with a damp cloth and dry thoroughly. Clean stubborn stains with a
non-abrasive liquid cleaner. Do not use metal scouring pads or abrasive cleaners that will scratch the
surface.
4. Wash the Roast Tray, Oil-slot and the mini Drip Tray with detergent hot water or in the dishwasher. Clean
