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8
RECIPES
Use your imagination to create many different drinks and soft serve ice creams
with your RETRO SERIES™ SLUSH & SOFT SERVE ICE CREAM MAKER. This unit
has the capacity for 4 – 8 oz. drinks or 32 oz. of ice cream, so if you have a
recipe made for one remember to adjust your recipes accordingly.
The basic liquid combination for soft serve ice cream before adding other
ingredients is 4 cups: 4 cups of whole milk
OR
4 cups of half and half
OR
2
cups of each. Using skim or 2% milk will result in a thinner consistency.
For each recipe below, layer the Aluminum Cylinder with ice and
salt up to the max fill line. DO NOT exceed the max fill line as salt-ice
mixture should not contaminate slush or ice cream mixture.
SLUSH RECIPES
BASIC MARGARITA
•
6 oz. of Tequila
•
3 oz. of Triple Sec
•
3 Cups of
Margarita Mix
•
3 oz. of Freshly
Squeezed Lime Juice
•
Salt & Lime Wedge
for Garnishing
Serves two or three
Add alcohol after blending Margarita Mix and Lime Juice.
STRAWBERRY MANGO SLUSHIE
•
16 oz. Mango Juice
•
16 oz. Strawberry
Syrup
•
Lime slice to garnish
Serves two
ORANGE SLUSH
•
5 oz. Rum
•
24 oz. Orange Juice
•
6 oz. Pineapple Juice
•
4½ oz. Vodka
Serves four
Add alcohol after blending Orange
Juice and Pineapple Juice.
GINGER FRUIT SLUSH
•
8 oz. Ginger Ale
•
8 oz. Orange Juice
•
12 oz. of Pineapple
Juice
Serves four
Содержание RSM850
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