ENGLISH
3
HOW TO USE YOUR PEANUT BUTTER MAKER™
FIVE EASY STEPS!
1.
Plug into an electrical outlet.
2.
Fill the Nut bin with pre-shelled peanuts or any other shelled nuts.
PLEASE NOTE
THIS MEANS TO ONLY USE NUTS WITHOUT SHELLS OR AFTER REMOVING
SHELLS.
3.
Select the texture you want by adjusting the TEXTURE CONTROL KNOB.
4.
Turn the POWER SWITCH to ON.
5.
While nut butter collects in the NUT BUTTER CUP, turn the CHANNELTOOL to guide
the nuts into the grinding area.
IT IS THAT EASY!
NOTE: ALWAYS WAIT 15 MINUTES BETWEEN EACH BATCH OF NUT BUTTER AS
UNIT NEEDS TO COOL. ALSO, IF NUTS ARE TOO LARGE, PUT IN PAPER OR
PLASTIC BAG, AND BREAK THE NUTS INTO SMALLER PIECES BEFORE PUTTING
INTO NUT BIN.
BE CREATIVE…
TRY YOUR FAVORITE NUTS SUCH AS:
PEANUTS
CASHEWS
SUNFLOWER SEEDS
MACADAMIA
BRAZILIAN
PISTACHIO’S
ALMONDS
And more………
Use with foods such as:
Pancakes
Ice Cream
Thai chicken
RECIPES
CHOCOLATE GOOEY AND PB CHEWY
Directions: Put TEXTURE SLECTOR SWITCH on chunky (unless you like smooth). Allow
your favorite nut butter to bill NUT CUP about
½
inch. Then put
½
inch of chocolate fudge
topping over NUT Butter. Repeat until CUP is filled.
Spread on your favorite bread or roll into balls and freeze and then enjoy.
You can also substitute the fudge with JELLY, MARSHMALLOWS, CARAMEL, etc!
