EN -20-
EN -20-
CLEANING AND MAINTENANCE
Cleaning
WARNING:
Switch off the appliance and allow it to cool down before cleaning your
appliance.
General Instructions
•
Check whether the cleaning materials are appropriate and recommended by the
manufacturer before using on your appliance.
•
Use cream cleaners or liquid cleaners which do not contain particles. Do not use
caustic (corrosive) creams, abrasive cleaning powders, rough wire wool or hard tools
as they may damage the cooker surfaces.
•
Do not use cleaners that contain particles, as they might scratch the glass,
enameled and/or painted parts of your appliance.
• Should any liquids overflow, clean them up immediately to avoid parts becoming
damaged.
•
Do not use steam cleaners for cleaning any part of the appliance.
Cleaning the Ceramic Glass
Ceramic glass can hold heavy utensils but may be broken if it is hit with a sharp object.
WARNING :
Ceramic Cooktops - if the surface is cracked, to avoid any possibility of
electric shock switch off the appliance and call for service.
•
Use cream or liquid cleaner to clean vitroceramic glass, then rinse and dry them
thoroughly with a dry cloth.
•
Do not use cleaning materials meant for steel as they may damage the glass.
•
Spilt sugary or sweet foods must be cleaned immediately after the glass has cooled
down.
•
Dust on the surface must be cleaned with a wet cloth.
•
Any changes in colour to the ceramic glass does not affect the structure or durability
of the ceramic and is not due to a change in the material.
Colour changes to the ceramic glass may be for a number of reasons:
1.
Spilt food has not been cleaned off the surface.
2.
Using incorrect dishes on the hob which erodes the surface.
3.
Using the wrong cleaning materials.
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