8
www.ninjakitchen.com
Fig. 3b
Fig. 2
Fig. 1
Assembly and Use for the 72 oz. Pitcher
IMPORTANT:
Make sure that the motor base is
plugged in for use.
1
Place the motor base on a clean, dry, level surface
such as a counter or table top.
2
Align and lower the pitcher onto the motor base.
(
Fig. 1
) Handle should be aligned slightly to the
right of the “
LOCK
” symbol on the motor base.
3
Rotate the pitcher clockwise as far as it will go to
lock in place. (
Fig. 2
)
NOTE
: The pitcher can be placed on the motor base
two ways; the handle can be on the front right
corner or the front left corner. (
Fig. 3a, Fig. 3b
)
4
Holding the top blades by the top of the shaft,
place it onto the bottom blades inside the pitcher.
Ensure that the top blades are seated properly by
standing upright in the pitcher. Do not operate the
unit if the top blades are not upright at any time.
(
Fig. 4
)
NOTE
: The top blades will fit loosely on the bottom
blades but will be secured once the lid is in place.
TIP:
When pureeing, use only the bottom blades
for best results.
NOTE:
The bottom blades are not removable.
5
When using the top blades, ensure blades are
properly in place prior to adding ingredients. Add
the ingredients to the pitcher, making sure that
they do not exceed the 72 ounce mark on the
pitcher.
NOTE
: When blending any kind of liquids, such
as mixtures of any drinks or smoothies, do not
exceed the “MAX” liquid mark (64 ounces) on
the pitcher.
NOTE
: If you need to add additional ingredients
while the appliance is processing, do not remove
the lid. Turn the appliance off, open the pour spout
cap and add any additional ingredients, close cap
when complete.
6
Holding the lid by the handle in the upright
position, place it on top of the pitcher aligning the
arrow ( ) located on the lid with the arrow ( )
located on the pitcher’s handle. (
Fig. 5
) Press the
handle down until you hear a click.
Fig. 4
Fig. 5
Assembly
Fig. 3a
