PRECAUTIONS
CHECKING FOR GAS LEAKS
Never test for leaks with a flame. Prior to
first use and at the beginning of each new
season, you must check for gas leaks.
Follow these steps:
1.Make soap solution by mixing one part
liquid detergent and one part water.
2.Turn off heat control valves, and then
turn on gas at source.
3. Apply the soap solution to all gas connections.
Bubbles will appear in the soap solution if
connections are not properly sealed. Tighten or repair
as necessary.
4. If you have a gas leak that you cannot repair, turn
off the gas at the source, disconnect the fuel line from
grill and immediately call your grill dealer or gas
supplier for professional assistance.
Total gas consumption (per hour) of grill
with all burners on “HI”.
3 Main Burners 30,000 BTU/HR.
1 Searing Main Burner: 15,000 BTU/HR.
1 Side Burner: 12,000 BTU/HR.
1 Rear Burner:
10,000 BTU/HR.
Total: 67,000 BTU/HR.
NATURAL GAS SAFETY
Your natural gas is designed to operate on
natural gas grill only, at a pressure of 4” water
column(1/4 psig or 1.75 kpa) regulated at the
pre-set supplied regulator. Check with your gas
utility for local gas pressure and with your local
municipality for building code requirements. If
your residential gas utility line pressure has not
been regulated to 7” W.C. contact your local gas
utility or gas grill dealer for professional
assistance.
Check with your gas utility or with local building
codes for instructions to install gas supply line,
or call a licensed and knowledgeable installer.
It is recommended that an “ON-OFF” shut off
valve be installed at the gas supply source;
outdoors after the gas line piping exits outside
the wall and before the quick-disconnect. In a
branch fuel line, it should be installed before the
gas line piping enters the ground indoors in an accessible
location near the supply line.
Pipe sealing compound or pipe thread tape of the type
resistant to the action of natural gas must be used on all
male pipe threads when making the connection.
Disconnect your gas grill from its fuel source when the gas
company is testing the gas supply lines at high pressures.
This appliance and its individual shut off valve must be
disconnected from the gas supply piping system during any
pressure testing of that system at pressure in excess of ½
psi (3.5 kpa).
Turn off your gas grill when the gas company is testing the
gas supply at low pressures. This appliance must be isolated
from the gas supply piping system by closing its individual
manual shut off valve during any pressure testing of the gas
supply piping system at pressures equal or less than ½ psi
(3.5kpa).
J23Y06N-1
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Содержание 730-0439
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