14
RIGHT SMALL CONVENTIONAL OVEN
5
5
Attention: the oven door becomes
very hot during operation.
Keep children away.
GENERAL FEATURES
The convection oven is equipped with 2
electrical heating elements (upper and
lower) for normal oven cooking.
The input of the elements is:
– Upper element
700 W
– Lower element
800 W
WARNING:
The door is hot, use the handle.
During use the appliance becomes hot.
Care should be taken to avoid touching
heating elements inside the oven.
NOTE:
Upon first use, it is advisable to operate
the oven at the maximum temperature
(thermostat knob on position 250) to
eliminate any traces of grease from the
electrical resistances.
50
225
175
125
75
100
150
200
250
Fig. 5.1
ELECTRICAL THERMOSTAT
Turn on the oven elements by turning the
switch that is also provided with a thermo-
stat to control the oven temperature.
On the control knob (fig. 5.1), other
than the OFF position, are numbers
from 50 to 250°C which indicate the
oven temperature value.
The switch/thermostat symbols indi-
cate:
– OFF position = Oven off
– Positions from “
50
” to “
250
”= simul-
taneous operation of the 2 elements.
The elements will turn on and off
automatically depending on the tem-
perature required commanded by the
thermostat.
OVEN COOKING
Before introducing the food, preheat the
oven to the desired temperature.
For a correct preheating operation, it is
advisable to remove the shelf from the
oven and introduce it together with the
food, when the oven has reached the
desired temperature.
