
4
Energy and environment tips
Here you can find tips on how to save energy when baking and
roasting and how to dispose of your appliance properly.
Saving energy
Only preheat the oven if this is specified in the recipe or in the
operating instruction tables.
Use dark, black lacquered or enamelled baking tins. They
absorb the heat particularly well.
Open the appliance door as little as possible during cooking,
baking or roasting.
It is best to bake several cakes one after the other. The cooking
compartment is still warm. This may reduce the baking time for
the second cake.
For longer cooking times, you can switch the oven off
10 minutes before the end of the cooking time and use the
residual heat to finish cooking.
Environmentally-friendly disposal
Dispose of packaging in an environmentally-friendly manner.
Your new appliance
In this section, you will find information on
■
the control panel
■
the operating modes
■
the shelf positions
■
accessories
Control panel
Pop-out operating knob
The rotary, temperature and operating mode selectors can all
be popped out. Push the required operating knob to pop it in or
out.
Operating modes
Here is an overview of the operating modes of your appliance.
Bottom oven
õ
This appliance complies with European Directive
2002/96/EC on Waste Electrical and Electronic
Equipment (WEEE). The directive gives a framework for
the collection and recycling of old appliances, which is
valid across the EU.
Control element
Use
KJ
Clock function button
Selects the desired clock function (see section: Electronic clock)
Rotary selector
Makes settings within a clock function (see section: Electronic clock)
Operating mode selector
Selects the desired operating mode
Temperature selector
Sets the desired temperature
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Operating mode
Used for
3
CircoTherm®
For baking and roasting on one or more levels
%
Top/bottom heat
For baking and roasting on one level. Especially suitable for cakes with moist toppings
(e.g. cheesecake)
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