NEFF T16 K40 Series, Руководство пользователя

Страница: 20 / 32

en
Cleaning and servicing
20
Cooking tips
¡
To bring food to the boil, use heat setting 9.
¡
Stir thick liquids occasionally.
¡
Food that needs to be seared quickly or that initially
loses a lot of liquid during frying should be fried in
small portions.
¡
"Tips for saving energy when cooking."
→
Page 18
Melting
Food Ongoing
cooking
setting Ongoing
cooking
time in
minutes
Butter, gelatine 1 -
Heating or keeping warm
Stew, e.g. lentil stew 1 -
Milk
1
1-2 -
1
Prepare the dish without the lid.
Poaching or simmering
Dumplings
1, 2
3-4 20-30
Fish
1, 2
3 10-15
White sauce, e.g. béchamel 1 3-6
1
Bring the water to the boil with the lid on.
2
Continue to cook the dish without a lid.
Boiling, steaming or braising
Rice with double the volume of
water 3 15-30
Potatoes boiled in their skin 3-4 25-30
Boiled potatoes 3-4 15-20
Pasta, noodles
1, 2
5 6-10
Stew, soup 3-4 15-60
Vegetables, fresh or frozen 3-4 10-20
Food in a pressure cooker 3-4 -
1
Bring the water to the boil with the lid on.
2
Continue to cook the dish without a lid.
Stewing
Beef olives 3-4 50-60
Pot roast 3-4 60-100
Goulash 3-4 50-60
Frying with little oil
Fry food without a lid.
Escalope, plain or breaded 6-7 6-10
Chops, plain or breaded
1
6-7 8-12
Steak, 3 cm thick 7-8 8-12
Fish or fish fillet, plain or
breaded 4-5 8-20
Fish or fish fillet, breaded and
frozen, e.g. fish fingers 6-7 8-12
Stir fry, frozen 6-7 6-10
Pancakes 5-6 -
1
Turn the dish several times.
6
Cleaning and servicing
To keep your appliance working efficiently for a long
time, it is important to clean and maintain it carefully.
6.1 Cleaning products
You can obtain suitable cleaning products and glass
scrapers from customer service, the online shop or a
retailer.
ATTENTION!
Unsuitable cleaning products may damage the sur-
faces of the appliance.
▶
Never use unsuitable cleaning products.
Unsuitable cleaning products
¡
Undiluted detergent
¡
Detergent intended for dishwashers
¡
Abrasive cleaners
¡
Aggressive cleaning products such as oven spray
or stain remover
¡
Abrasive sponges
¡
High-pressure or steam jet cleaners
6.2 Cleaning the glass ceramic
Clean the hob after every use to stop cooking residues
from getting burnt on.
Note:
"Note the information on unsuitable cleaning
products."
→
Page 20
Requirement:
The hob has cooled down.
1.
Remove heavy dirt using a glass scraper.
2.
Clean the hob with a cleaning product for glass
ceramic.
Follow the cleaning instructions on the product
packaging.
Tip:
You can achieve good cleaning results if you
use a special sponge for glass ceramic.
6.3 Cleaning the hob surround
Clean the hob frame after use if dirty or stained.
Notes
¡
"Note the information on unsuitable cleaning
products."
→
Page 20
¡
Do not use the glass scraper.
1.
Clean the hob frame with hot soapy water and a soft
cloth.
Wash new sponge cloths thoroughly before use.