NEFF N24HA11 Series, Руководство пользователя и инструкции по установке

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en
Additional applications
10
Other food
Food Searing time Continued cooking
time in the warming
drawer
Temperature in °C Information
Ragout On all sides for
6-8 minutes
15 hours 80
80
In the roasting dish
with lid
Confit meat 20 hours 80 In the roasting dish
with lid, e.g. confît de
canard (speciality
from South-West
France)
13 Additional applications
Your appliance offers additional useful applications.
13.1 Recommended settings for other applications
Observe the following recommended settings.
Warming
Food Temperature in °C Duration in minutes Information
Egg and flour-based foods,
e.g. crêpes, pancakes,
wraps, tacos
80 10-60 Cover the food
Cakes, e.g. cakes with
crumble topping, muffins
80 30-45 Cover the food
Melting
Food Temperature in °C Duration in minutes Information
Dissolving gelatine 80 10-15 Before melting the gelatine
leaves, soak them in water
and wring them out
Cooking chocolate, couver-
ture chocolate
60 30-45 Break the chocolate into
pieces
Butter 80 30-45 Cut the butter into cubes
Drying
Food Temperature in °C Duration in minutes Information
Fresh herbs 60 90
Meringues 80 150-180 3-4 cm diameter
Apple rings 70 420-480 Cut the apples into fine
slices or rings
Flavouring oil
Food Temperature in °C Duration in minutes Information
Flavoured oil 80 90-120 E.g. olive oil with lemon,
rosemary, chilli