8
Wire rack
Before using the appliance for the first time
Here you will find everything you need to do before using the
microwave to prepare food for the first time. First read the
section on
Safety information
.
Setting the clock
When the appliance is first connected or after a power cut,
three zeros will appear in the display panel.
1.
Press the
»
button.
‚ƒ
:
‹‹œ
appears in the display and the indicator lamp above
the
»
button lights up.
2.
Set the clock using the rotary selector.
3.
Press the
»
button again.
The current time is set.
Hiding the clock
Press the
»
button and then press the
„
button.
The display is blank.
Resetting the clock
Press the
»
button.
The time
‚ƒ
:
‹‹
. appears in the display. Then make the settings
as described in steps 2 and 3.
Change the clock, e.g. from summer to winter time
Set as described in point 1 to 3.
Heating up the cooking compartment
To remove the new smell, heat the empty cooking compartment
with the turntable inserted and the door closed for 10 minutes.
1.
Press the
(
button.
‚‹
:
‹‹
minutes appears in the display
2.
Press the
ƒ
button.
An audible signal sounds once the time has elapsed. Press
the
„
button or open the appliance door.
The microwave
Microwaves are converted to heat in foodstuffs.
You can set the microwave on its own or in combination with
the grill.
You will find information about ovenware and how to set the
microwave.
Note:
In the
Tested for you in our cooking studio
section, you
will find examples for defrosting, heating, melting and cooking
with the microwave oven.
Try out the microwave straight away. You could heat up a cup
of water for your tea, for example.
Use a large cup without any decorative gold or silver trim and
place a teaspoon in it. Place the cup containing the water on
the turntable.
1.
Press the 900 W button.
2.
Set
‚
:
„‹
minutes using the rotary selector.
3.
Press the
ƒ
button.
After 1 minute 30 seconds, an audible signal sounds. The
water for the tea is hot.
As you are drinking your tea, please take time to read again the
safety precautions that can be found at the front of the
instruction manual. This is very important.
Notes regarding ovenware
Suitable ovenware
Suitable dishes are heat-resistant ovenware made of glass,
glass ceramic, porcelain, ceramic or heat-resistant plastic.
These materials allow microwaves to pass through.
You can also use serving dishes. This saves you having to
transfer food from one dish to another. You should only use
ovenware with decorative gold or silver trim if the manufacturer
guarantees that they are suitable for use in microwaves.
Unsuitable ovenware
Metal ovenware is unsuitable. Metal does not allow microwaves
to pass through. Food in covered metal containers will remain
cold.
Caution!
Creation of sparks: metal – e.g. a spoon in a glass – must be
kept at least 2 cm from the oven walls and the inside of the
door. Sparks could destroy the glass on the inside of the door.
Ovenware test
Do not switch on the microwave unless there is food inside. The
following ovenware test is the only exception to this rule.
Perform the following test if you are unsure whether your
ovenware is suitable for use in the microwave:
1.
Heat the empty ovenware at maximum power for ½ to
1 minute.
2.
Check the temperature occasionally during that time.
The ovenware should still be cold or warm to the touch.
The ovenware is unsuitable if it becomes hot or sparks are
generated.
Microwave power settings
Wire rack for grilling, e.g. steaks,
sausages or for toasting bread, or as a
surface, e.g. for shallow dishes.
Note:
Place the wire rack on the
turntable.
Microwave power
setting
Suitable for
90 W
Defrosting delicate foods
180 W
Defrosting and continued cooking
