NEFF GI7.13 Series, Руководство пользователя

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en
Freezer compartment
42
a
The temperature display briefly
shows the warmest temperature
reached in the freezer compart-
ment. The temperature display
then shows the set temperature
again.
a From this time on, the warmest
temperature is measured again
and saved.
a lights up until the set temper-
ature is reached again.
Freezer compartment
Freezer compartment
You can store frozen food, freeze
food and make ice cubes in the
freezer compartment.
The temperature can be set from
−16 °C to −24 °C.
Long-term storage of food should be
at –18 °C or lower.
The freezer compartment can be
used to store perishable food long-
term. The low temperatures slow
down or stop the spoilage.
The time between putting fresh food in
the freezer compartment and it freezing
solid depends on various factors:
¡
Set temperature
¡
Food (size and type)
¡
Quantity and type of storage
¡
Quantity and type of food already
stored
Freezing capacity
The maximum freezing capacity indic-
ates the quantity of food that can be
frozen right through to the centre
within a specific period of time.
Information on the maximum freezing
capacity can be found on the rating
plate. →
Fig.
1
/
4
Prerequisites for freezing
capacity
1.
Approx. 24 hours before placing
fresh food in the appliance, switch
on Super freezing.
→
"Switching on manual Super
freezing", Page 41
2.
Fill the front area of the top com-
partment with food first. This is
where the food freezes most
quickly.
3.
If the front area of the top compart-
ment does not have enough
space, store the remaining quantity
in the compartment below.
Fully utilising the freezer com-
partment volume
Learn how to store the maximum
amount of frozen food in the freezer
compartment.
1.
Remove all fittings. → Page 46
2.
Store food directly on the shelves
and on the floor of the freezer
compartment.
Tips for buying frozen food
Follow the tips when you are buying
frozen food.
¡
Check the packaging is not dam-
aged.
¡
Check the best-before date.
¡
The temperature in the supermar-
ket freezer must be –18 °C or
lower.
¡
Do not interrupt the deep-freeze
chain. If possible, transport frozen
food in a cool bag and quickly
place it in the freezer compart-
ment.