NEFF C17GR01.0, Инструкция по эксплуатации

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en
Programmes
16
Rice:
■
Do not use brown or boil-in-the-bag rice.
■
Add two to two-and-a-half times the amount of water
to rice.
Poultry:
■
Place the chicken portions on the wire rack, skin
side up.
Resting time
Some dishes need to rest in the cooking compartment
after the programme has ended.
Programme table
Dish Resting time
Vegetables Approx. 5 minutes
Potatoes Approx. 5 minutes. First pour off the
remaining water
Rice 5 to 10 minutes
Programme Suitable food Weight range in kg Cookware/accessories,
shelf position
Defrosting
Bread* Bread, whole, round or long; sliced bread; sponge
cake, yeast cake, fruit flan, cakes without icing, cream
or gelatine
0.20-1.50 kg Shallow cookware without lid
Cooking compartment floor
Meat* Joints, flat pieces of meat, minced meat, chicken, pou-
lard, duck
0.20-2.00 kg Shallow cookware without lid
Cooking compartment floor
Fish* Whole fish, fish fillet, fish cutlet 0.10-1.00 kg Shallow cookware without lid
Cooking compartment floor
Cooking
Fresh vegetables** Cauliflower, broccoli, carrots, kohlrabi, leeks, peppers,
courgettes
0.15-1.00 kg Cookware with lid
Cooking compartment floor
Frozen vegetables** Cauliflower, broccoli, carrots, kohlrabi, red cabbage,
spinach
0.15-1.00 kg Cookware with lid
Cooking compartment floor
Potatoes** Boiled potatoes, unpeeled boiled potatoes, chopped
potatoes of the same size
0.20-1.00 kg Cookware with lid
Cooking compartment floor
Rice** Rice, long-grain rice 0.05-0.30 kg Deep cookware with lid
Cooking compartment floor
Baked potatoes Waxy potatoes, predominantly waxy potatoes or floury
potatoes, approx. 6 cm thick
0.20-1.50 kg Wire rack
Cooking compartment floor
Combi-mode
Frozen lasagne Lasagne bolognese 0.30-1.00 kg Cookware without lid
Cooking compartment floor
Chicken portions Chicken thigh, half chicken 0.50-1.80 kg Glass tray and wire rack
Cooking compartment floor
*) Observe the signals given when it is time to turn the food
**) Observe the signals given when it is time to stir the food