6
Your new oven
In this section, you will find information on
■
the control panel
■
the operating modes
■
the cooking compartment
Control panel
Pop-out operating knob
The rotary, temperature and operating mode selectors can all
be popped out. Push the required operating knob to pop it in or
out.
Operating modes
Here you can obtain an overview of your appliance's operating
modes.
Control element
Use
KJ
Clock function button
Selects the required clock function or Rapid heat up (see section: Electronic clock)
Rotary selector
Makes settings within a clock function or activates Rapid heat up
(see section: Electronic clock)
Operating mode selector
Selects the desired operating mode (see section: Switching on the appliance)
±
Info button
When the appliance is switched on: displays the current oven temperature during the
heating up phase (see section: Switching on the appliance)
When the appliance is switched off: calls up the basic settings menu
(see section: Changing the basic settings)
Temperature selector
When the appliance is switched on: sets the temperature (see section: Switching
on the appliance)
When the appliance is switched off: changes the settings in the basic settings menu
(see section: Changing the basic settings)
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Operating mode
Application
3
CircoTherm®*
For baking and roasting on one or more levels
%
Top/bottom heat
For baking and roasting on one level. Ideal for cakes with moist toppings (e.g. cheese-
cake)
4
Circo-roasting
For poultry and larger pieces of meat
+
Radiant grilling
For a large number of flat, small items for grilling (e.g. steaks, bread)
$
Bottom heat
For food and baked items on which you want a crust to form, or which need more brown-
ing on the underside.
Only activate Bottom heat for a short while at the end of the baking time.
A
Defrost
For gently defrosting pieces of meat, bread and delicate pastries (e.g. cream gateau)
x
Pyrolytic cleaning
For automatic cleaning of the cooking compartment. The oven heats up until the dirt dis-
integrates.
\
Interior lighting
Helps with the care and cleaning of the cooking compartment
* Operating mode used to determine the energy efficiency class in accordance with EN50304.
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