MT columbia aqua FC-750-SOBREMESA-F, Руководство по обслуживанию

Страница: 11 / 20

11
3. HOW TO GET WATER FROM THE DISPENSER
• To get cold water: Press with the cup the lever situated
below the dispenser so that cold water begins to flow
(1).
• To get hot water: Press the upper security HOT/WARM
button (image 2, position 1) and see how the red light
begins to flicker, afterwards press the cup against the
lever (image 2, position 2) so that the water begins to
flow.
• To get warm water: Press the upper security HOT/
WARM button (image 2, position 1) and see how the red
and green lights begin to flicker, afterwards press the
cup against the lever (image 2, position 2) so that the
water begins to flow.
• HOT/WARM water security button: press this but-
ton before using the water dispenser for hot water. By
pressing this button twice, you activate the warm water
mode which mixes cold and hot water. This button also
activates the “energy saving” mode (see the following
point).
• Energy saving indicator: this equipment includes a
brightness sensor. When “saving” mode is activated, the
equipment will disconnect the heating system during
the evening when the surroundings of the equipment
are dark. To deactivate the “saving” mode, press the
1
2
HOT/WARM button for 5 seconds.
• Dispensing nozzle: this can be disconnected to be
cleaned periodically.
• Dispensing lever: press this button to extract cold wa-
ter, or hot water if you have previously pushed the HOT
button.
• Drip tray: Periodically remove the tray to empty it of
possible drips after water withdrawals, in order to pre-
vent overflow. To do this, hold the tray with both hands
and pull it back slightly.
• Rear hot water switch HOT S/W: to activate the heating
system in order to obtain hot water, turn the rear (HOT)
switch ON.
• Rear cold water switch COLD S/W: to activate the coo-
ling system in order to obtain cold water, turn the rear
(COLD) switch ON.
• Adjusting the temperature of cold water: adjust the
temperature of cold water through the rear thermostat.
It can be set between 3ºC (-ºC) and 10ºC (+ºC).
4. IDENTIFYING THE MANAGEMENT AND CONTROL
COMPONENTS