5
Before first use, carefully unpack your Food
Processor and its attachments and remove any
package material, labels or stickers.
WARNING: Sharp blades.
Clean all the parts except the Motor Base
(9)
following the instructions in Cleaning and
Maintenance on pages 5-8 .
CAUTION: Handle the blades with extreme care
as they are sharp.
Your Food Processor can be used for kneading,
beating and whisking; chopping meat; vegetables
and fruit; shredding; slicing and chipping vegetables
or potatoes, blending smooth soup; sauces,
creams; fruit purees; milk and so on; using the
different accessories to perform a wide variety
of tasks.
1.
Place the Blending Jug
(17)
on the Motor Base
(9)
aligning with the unlock position and turn the
Blending Jug
(17)
clockwise until the Blending Jug
(17)
locks into place. If the Blending Jug
(17)
is not
correctly positioned, the blender will not work.
2.
Place the food inside the Blending Jug
(17)
do not
exceed the max level as indicated on the Blending
Jug
(17)
.
WARNING: Never use boiling liquids or run the
appliance empty.
3.
Replace the Jug Lid
(16)
on the Blending Jug
(17)
and ensure that the Jug Lid
(16)
is fixed on the
Blending Jug
(17)
.
4.
Align the tabs of the Measuring Cup
(15)
to the
grooves on the Jug Lid
(16)
. Turn until locked into
place.
5.
Connect the plug to the power socket and set the
Speed Dial
(10)
to your desired speed. There are four
settings: P, 0, 1, 2. The 1 setting is the low speed,
the 2 setting is the high speed. Turn the Speed Dial
(10)
to P position and hold it to pulse the motor at
full speed. Release it to return to the 0 position. The
pulse mode allows you to create a burst of power
for quick, efficient blending.
Note: The total operating time should not be
more than 3 minutes.
6.
Turn the Speed Dial
(10)
to 0 Position once the
mixture has been blended to your desired
consistency.
7.
Remove the Blending Jug
(17)
from the Motor Base
(9)
(turning the Blending Jug
(17)
anti-clockwise),
carefully remove the Blending Jug Lid
(16)
, then
pour and serve.
•
For recipes that include liquid, ensure that the
liquid is added before any solid ingredients.
•
It is not advised to use the Blending Jug for the
following tasks; beating egg whites, whipping
cream, mashed potato, grinding meat, mixing
dough, extracting juice from fruit and vegetables
•
The following items should never be placed in the
Blending Jug, as they may cause damage: bones,
large solid pieces, frozen food or tough foods
such as turnips.
•
To crush ice, add up to 6 ice cubes. Remove
crushed ice immediately – if left it could refreeze.
1.
Disconnect the power supply before cleaning.
2.
Pour a little warm water into the Blender Jug
(17)
,
turn and hold the Speed Dial
(10)
to P position for a
few seconds.
3.
Remove the Jug
(17)
and rinse under running water.
Remove the Jug Lid
(16)
and Measuring Cup
(15)
,
then immerse in water and clean them with a soft
brush, finally dry with a damp cloth.
The Blade Base
(18)
can be disassembled for
cleaning. See page 6.
4.
Wipe the outside of the base with a damp cloth.
Never immerse it in water. Then dry thoroughly.
Ensure the interlock area is free of food particles.
Blending
Before First Use
Cleaning After Blending
Operating Tips
FP401011 MUK REV 1.qxp_Layout 1 10/08/2016 11:40 Page 5
