7
7
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6
6
Steam function
The froth attachment makes it
easy to produce frothy milk for
cappucino.
Ensure the coffee/steam lever is
in the off position.
1
1
Before using the steam nozzle,
remove the filter holder.
2
2
Attach the froth attachment
Ë
to the end of the steam nozzle
È Q.
IMPORTANT: For the froth
enhancing attachment to work
you must ensure that it is
pushed firmly onto the steam
nozzle.
3
3
Fill the water reservoir with cold
tap water.
4
4
Swing the steam nozzle with the
froth attachment to the side of
the machine.
5
5
Press the steam button
‹,
when the unit is ready to make
steam the
sign shows. This
sign will flash on the display
until the machine reaches the
correct temperature to make
steam when it becomes fixed.
6
6
Pour cold milk into a suitable
jug. Use approximately 100ml
for each cappucino.
Note: For best results we
recommend to use refrigerated
milk and a stainless steel jug
that is well chilled.
7
7
Hold the jug under the steam
nozzle so that the head of the
froth attachment is immersed in
milk and push the lever up to
the steam setting
R.
You will
hear the machine making a
pumping noise, this is normal.
IMPORTANT: Do not allow the
tip of the nozzle to touch the
bottom of the jug because this
could obstruct the passage of
steam.
8
8
Once the froth has been
produced push the lever down
to the off position and remove
the jug.
Note: Do not be alarmed by the
escaping steam from the base.
Note: It is normal to hear a
pumping sound when switching
from steam mode to coffee
mode or hot water mode.
The milk is ready as soon as it
forms a soft, thick layer of foam
on the top. If the milk starts to
make large popping bubbles,
you have boiled the milk and it
will therefore not froth. If this
happens replace with chilled
milk. Do not boil the milk.
Frothing tips
•
For best results use fresh, cold
milk from the refrigerator.
•
Skimmed milk or fat reduced
milk will make frothing easier.
U
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Q
R
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47507 rev2 29/6/06 14:14 Page 7
