EN - 14
4. USE OF PRODUCT
4.1. Control of Hob
Control of the hotplate
The hotplate is controlled by a 6 position
switch.
The hotplate can be operated by switching
the control knob to one of these positions.
Near each hob control knob, there is a small
symbol that shows which hotplate is
controlled by that knob. The on/off light on
the control panel shows which hotplates
are in use.
Knob
Position
Function
0
Off position
1
To melt butter etc. and to warm small
quantities of liquid
2
To warm bigger quantities of liquid. To
prepare creams and sauces
3
To defrost food for cooking
4
To cook delicate meat and fish
5
To roast meat and steak
6
To boil big quantities of liquid or to fry
WARNING:
•
When operating the hotplate for the
first time or whenever it has not been
used for a prolonged period of time, it
is necessary to eliminate any humidity
which may have accumulated around
the electrical elements of the plate. To
do this, operate the hotplate on its
lowest setting for about 20 minutes.
•
Never operate a hotplate without pans
on.
•
Only use flat-bottomed pans with thick
bases.
•
Make sure the bottom of the pan is dry
before placing it on a hotplate
•
When a hotplate is in operation, make
sure that the pan is centered correctly
on it.
•
Never use a pan with a smaller or larger
diameter than that of the hotplate as this
will waste energy.
Circular Saucepan
Base
Small Saucepan
Diameter
Saucepan base that
has not settled
•
•
If possible, always place lids on the
pans.
The temperature of accessible parts
maybe high when the appliance is
operating. It is imperative to keep
children and animals well away from
the hob during use and until it has fully
cooled after use.
•
If you notice a crack on the cook top it
must be immediately switched off and
replaced by an authorized service
personnel or technician.
Main Oven Functions
* The functions of your oven may be
different due to the model of your
product.
Static Cooking
Function: Switch on
the STATIC function
by using the main oven
function control knob.
The oven’s thermostat
and warning lights will
be turned on and the
lower and upper heating elements will start
operating. Adjust to the required
temperature using the main oven function
control knob. The static cooking function
emits heat, ensuring even cooking of the
food. This is ideal for making pastries,
cakes, baked pasta, lasagne and pizza.
Prehating the oven for 10 minutes is
