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Q4: The cooker is making a bubbling and/or swishing noise.
A4: Check that the water level is between the MIN and MAX marks. Refill the pot as
necessary.
Q5: The cooker damages fish fillets or cracks eggs.
A5: Reposition the Pump Cap to direct the water jet into the side of the pot, away from
the food.
Q6: The lights on the cooker Control Panel or main body flicker during operation.
A6: This is normal.
SPECIFICATIONS
Model
35380
Thermal Power
1100 watts
Minimum Temperature
+68°F (+20°C)
Maximum Temperature
+203°F (+95°C)
Temperature Stability
±1.8°F (±1.0°C)
Minimum Water Depth
4.25" (11 cm)
Minimum Bath Size
2.6 gallons (10 liters)
Maximum Bath Size
4.0 gallons (15 liters)
Pump Volume
2.25 gallons/minute (8.5 liters/minute)
Input Power
110 ~ 120 VAC, 60 Hz