8
Function Selector
function
description
Oven Light
When the selector knob is in any position other than the “0”
position, the oven light
comes on.
Defrost
Select this function, the air at ambient temperature is distributed inside the oven for
defrosting food more quickly and without proteins adulteration.
Conventional Mode
Both the lower and upper heating elements operate together.
This is for traditional cooking. Very good for roasting joints, ideal for biscuits,
baked apples and crisping food. You obtain very good results when cooking on a
shelf adjusting the temperature between 50
°
C and MAX
°
C.
Fan Forced
Both the fan and the circular heating element operate together. The hot air
adjustable between 50
°
C and MAX
°
C is evenly distributed inside the oven. This is
ideal for cooking several types of food (meat, fish) at the same time without affecting
taste and smell. It is ideal for delicate pastries.
Half Grill
It is indicated for grilling small quantities of food.
Full Grill
This feature activate
s
all upper heating elements and give rapid cooking to food.
Full Grill + Fan Force
The air which is heated by the grill heating element is circulated by the fan and so
helps to distribute the heat between 50
°
C and 200
°
C. This function can be used for
sterilizing glass jars.
Bottom Element with
Fan Force
The air which is heated by the lower heating element is circulated by the fan and
so helps to distribute the heat between 50
°
C and 200
°
C. This function can be
used
for sterilizing glass jars.
