5
Introduction
The Air fryer provides an easy and healthier way
of cooking your favorite foods, by applying rapid
air circulation from all directions additional to a
top grill and is able to cook a variety of dishes
without adding any oil or adding just a little oil
for nominated ingredients tabled further in this
booklet.
Before First Use
1, Remove all packaging materials including
any within the basket.
2. Slide out the basket, place on a flat surface
and take out the rack within the basket.
Clean both basket and rack with non-
abrasive sponge and warm water, rinse
thoroughly and dry completely.
3. Wipe clean the inside and outside of the
appliance with a slightly dampened cloth.
Preparing for Use
1. Place the appliance on a stable, horizontal
and even surface.
Do not place the appliance on non heat
resistant surface.
2. Slide the basket back into the appliance.
3. Plug the power cord into a standard
domestic power outlet and switch the power
outlet ON. Your Air fryer is now ready for use.
4. Preheat the appliance for 5 minutes when it is
cold. Turn the timer control knob to 5 minutes
and temperature control knob to 80°C. The
appliance will warm up gradually. After the
warming-up, carefully pull the basket with out
of the air fryer.
Using the Appliance
1. Place the rack into the basket and put it to
the bottom and then put ingredients into
the basket and slide the basket into the
appliance.(Fig.2)
NOTE: Do not fill the basket with oil or
any other liquid.
Fig.1
Fig. 2
