Minibar Systems
GuestFridge Slim User’s Guide
DOC0205_GuestFridge_Slim_User's_Guide
Page 13
7.4
Defrosting of the Fridge
Defrost the Fridge when the frost accumulated on the chiller plate is about 5mm (1/5 inch) thick. Set the
thermostat dial to “0” position. Remove frozen or perishable foods. Defrost usually takes a couple of hours. After
defrosting, return the thermostat dial to the desired position. To defrost quicker, remove all perishables and
leave the door open. Never use a knife or other metal instrument to scrape ice/frost from the chiller plate.
Defrost water collects inside the drip edge and passes through the drain outlet in the inner back wall into a drain
pan situated behind the Fridge where it evaporates.
7.5
Power Failure
Most power failures are corrected within a few hours and should not affect the temperature of your Fridge if
you minimize the number of times the door is opened. If the power is going to be off for a longer period of
time you need to take the proper steps to protect your food.
7.6
Moving Your Fridge
Remove all the food.
Securely tape down all loose items inside your Fridge, such as racks, inside your Fridge.
Tape the door shut.
Protect the outside of Fridge with a blanket or similar item.
7.7
Switch Off the Fridge When Not in Use
If you do not intend to use the Fridge for long periods of time:
Disconnect the power supply.
Take out the food and defrost.
Clean the Fridge.
Leave the door slightly open.
7.8
Energy Saving Tips
The Fridge should be located in the coolest area of the room, away from heat producing Fridges, and out of
the direct sunlight.
Check Fridge ventilation on a regular basis to ensure adequate air circulation behind the Fridge (see
“Choosing the Right Location”
and
“Ventilation Requirements”
sections).
Overloading the Fridge forces the compressor cooling system to run longer.
Reduce door openings and extended searches, remove as many items as needed at one time and close the
door as soon as possible.
It may be necessary to wait longer for the temperature to return to its former level once the door has been
opened for too long or is loaded completely with room temperature perishable foods.
If the gasket is damaged, or the door seal is poor, energy consumption is substantially higher. Replace
damaged door gaskets as soon as possible.
