The pan still
contains grease
previous use.
White smoke is caused by grease heating
up in the pan. Make sure you clean the
pan properly after each use.
White smoke
comes out of
the appliance
Cut the potato sticks smaller for a
crispier result.
snacks meant to be
prepared in a
traditional deep fryer.
Lightly brush some oil onto the snacks
for a crispier result.
The basket is not
placed in
the pan correctly.
Push the basket down into the pan
until you hear a click.
I cannot slide the
pan into the
appliance
properly
Increase the temperature by pressing
the temperature button
Increase the cooking time by pressing
the time button
The set temperature
is too low.
The cooking time
is too short.
The ingredients
are fried
unevenly
Certain types of
ingredients need to
be shaken halfway
throughthe
cooking process.
Ingredients that overlap while cooking
(e.g. fries) need to be shaken halfway
through the cooking phase.
See section
'
Frying tips'
Fried snacks are
not crispy when
they come out of
air fryer
Using a type of
The basket is
overfull.
Do not fill the basket beyond the MAX
indicator.
Make sure you dry the potato sticks
well before you add oil.
When you air fry greasy ingredients in
the fryer some oil can leak into the pan.
This oil produces white smoke and the
pan may heat up more than usual.
This does not affect the appliance or
the result.
Grease has leaked
onto the pan
residue from
mot crispy when
they come out of
the airfryer
French fries are
The crispiness of
the fries depends
on the amount of
oil used and the
amount of water
in the fries.
9
Problem
Possible cause
Solution
