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CONVECTION ROAST
Default temperature . . . 325 °F (160 °C)
This function uses the convection fan to
actively circulate heated air throughout
the oven.
This function does not spike the oven
temperature for searing.
Use this function for:
– chicken pieces,
– small poultry,
– small cuts of meat,
– fish,
– salmon, lobster tails,
– meat loaf, prime rib.
The recommended position is the 1
st
runner from the bottom.
ROAST
37
Содержание MasterChef H 4890 B2
Страница 28: ...28 ...
Страница 29: ...Guide to the functions ...
Страница 30: ...30 ...
Страница 69: ...Installation Instructions ...
Страница 76: ...Alteration rights reserved 3305 H 4890 B2 M Nr 06 426 310 00 ...