Program
When to use
Program sequence
Pre-
rinse
1
2
Main
wash
Interim
rinse
1
2
Final
rinse
Drying
Normal
For
normally soiled
dishware with
dried on
food
X
X
X
X
X
X
Pots +
Pans
For
normally soiled pots and pans
with
dried
on food
, and heavily soiled dishware, 120%
detergent recommended
X
X
X
X
X
China +
Crystal
For temperature sensitive glassware and lightly
soiled dishware, 50% detergent recommended;
sensor controlled GlassCare program
as
required
X
X
as
required
X
X
Short
"Quick program" for
lightly soiled
dishware,
e.g. party dishware or to remove salt traces
from the wash cabinet after refilling salt,
includes sensor controlled GlassCare; not
suitable for detergent tabs
X
X
X
Sensor
Wash
Sensor controlled program
for
normally soiled
dishware
as
required
X
X
as
required
X
X
Economy
For
normally soiled
dishware, energy saving
program with a long soaking time and a low
temperature; includes sensor controlled
GlassCare
X
X
X
X
Heavy Soil For
heavily soiled
dishware with dried starchy
food
X
X
X
X
X
Energy
Saver
The water intake temperature must be a
minimum of 115°F (45°C); for
light to normally
soiled
dishware
X
X
X
X
X
X
Rinse +
Hold
To rinse dishes when a complete program is
not needed.
X
Water
Saver
For
light to normally soiled
dishware without
dried food; water saving program
X
X
X
X
Usage:
Electric: 0.01 - 1.3 kWh
Water:
1.06 - 6.6 gal (4 - 25 l)
Program guide
33
Содержание LaPerla G 2830 SCi
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